Shahi Lauki Kofte Curry

Kofte Grate the lauki, add salt and mix, set aside for 10 mins Take the grated lauki with Besan, chilli powder, cumin powder, coriander powder, turmeric powder, red chilli powder, salt and chopped green chillies Mix and make balls.

Add apricot and almonds to it and fold from all sides In a pan of hot oil, add the kofta and fry Curry In a pan heat oil, add ginger garlic paste, red chilli powder, cumin powder, coriander powder, turmeric powder, salt, cashew paste and lauki grated water. Mix well, add hot water and cover to cook for 5 mins Set aside and plate with cream