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Fasting Potato Fritters
280 Kcal
3 g Protein
35 g Carbs
14 g Fat
3 g Fibre
How to Make Idli with...
285 Kcal
8 g Protein
43 g Carbs
9 g Fat
4 g Fibre
The Traditional Method for Bengali...
285 Kcal
13 g Protein
28 g Carbs
8 g Fat
10 g Fibre
Dhaba Style Gavar Chana Dal...
150 Kcal
20 g Protein
14 g Carbs
15 g Fat
20 g Fibre
Sai Bhaji
150 Kcal
20 g Protein
14 g Carbs
11 g Fat
20 g Fibre
Kachori Daal Dhokali
350 Kcal
12 g Protein
55 g Carbs
8 g Fat
9 g Fibre
Smoky Ool Chokha – A...
140 Kcal
2 g Protein
19 g Carbs
7 g Fat
3 g Fibre
Alu Chi Patal Bhaji
150 Kcal
35 g Protein
14 g Carbs
11 g Fat
20 g Fibre
Urad Dal Khichdi
250 Kcal
9 g Protein
42 g Carbs
5 g Fat
5 g Fibre
Custard Khoya Modak
330 Kcal
8 g Protein
48 g Carbs
13 g Fat
3 g Fibre
Roohafza Modak
340 Kcal
8 g Protein
52 g Carbs
12 g Fat
3 g Fibre
Refreshing Jain Raita: Do’s And...
90 Kcal
4 g Protein
10 g Carbs
3 g Fat
1 g Fibre
Pressure Cooker Litti
320 Kcal
10 g Protein
45 g Carbs
12 g Fat
7 g Fibre
Masoor Dal
210 Kcal
13 g Protein
32 g Carbs
4 g Fat
8 g Fibre
Kutchi Khari Bhaat – Vagharela...
750 Kcal
15 g Protein
130 g Carbs
20 g Fat
1 g Fibre
Dhaniya Panjiri
300 Kcal
50 g Protein
70 g Carbs
20 g Fat
30 g Fibre
Mewa Makhana
220 Kcal
6 g Protein
25 g Carbs
11 g Fat
4 g Fibre
Dhaniya Panjiri
260 Kcal
5 g Protein
29 g Carbs
14 g Fat
4 g Fibre

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