This Oreo milkshake is a thick, creamy, and indulgent treat made with crushed Oreo cookies, vanilla ice cream, and milk. It’s a café-style dessert drink that comes together in minutes and is perfect for kids, parties, or whenever you crave something sweet.
Milkshakes are loved worldwide for their creamy texture and dessert-like appeal, and the Oreo milkshake is one of the most popular versions. With its combination of crunchy chocolate cookies and smooth vanilla ice cream, it creates the perfect balance of chocolatey richness and creamy sweetness.
The shake is made by blending Oreo cookies with ice cream, milk, and a hint of vanilla extract for added depth. Topped with whipped cream, chocolate syrup, and extra cookies, it transforms into a decadent treat worthy of a dessert café menu.
Best served immediately while frosty and thick, this shake is ideal for birthdays, weekend indulgence, or even as a quick dessert fix when you don’t feel like baking. It’s kid-friendly, visually appealing, and guaranteed to bring smiles to the table.
Prep Glasses (Optional)
Blend the Shake
Assemble and Serve
Yes. Use 1½ cups chilled milk and add ½ cup heavy cream with crushed ice to achieve creaminess.
Yes. Use plant-based milk (like almond or oat) and dairy-free vanilla ice cream. Oreo cookies are already vegan in most regions.
This shake tastes best fresh. If stored, keep it in the refrigerator for up to 2 hours and whisk before serving.
Reduce the number of Oreos to 5–6 or use sugar-free vanilla ice cream.
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