Step 1
To make Mamra Ladoo, first put the pan on the gas, now add 1/2 cup water in it and add 500 grams of jaggery. Now it has to be cooked. Cook the jaggery so much that it becomes like strings.
Step 2
Now you have to take 400 grams of maamra and keep adding cooked jaggery and keep stirring so that it gets mixed well. Now apply some water on your hands and close the maamra laddu.
Step 3
Now you have to take 400 grams of maamra and keep adding cooked jaggery and keep stirring so that it gets mixed well. Now apply some water on your hands and close the maamra laddu.
Step 4
Similarly, you have to make the remaining maamra laddus.
Step 5
Now the laddu is ready, let it dry a bit and then serve it to eat, it looks very tasty.
