Gulab Jamun

Name: How to Make Gulab Jamun | Easy & Delicious Gulab Jamun Recipe
Total time: 20 min
Yield: 2
Cuisine: gujarat

Indian dessert #Holi26

prep time 20 Mins

cook time 20 Mins

chef Jyoti Adwani

Step 1

Mix milk powder, flour, and baking soda.

Step 2

Add ghee and milk, knead into a soft dough.

Step 3

Shape into small balls, fry till golden.

Step 4

Prepare sugar syrup with sugar, water, rose water, and cardamom.

Step 5

Soak fried balls in warm syrup.

Calories 140 Kcal

Total Fat 6 g

Carbs 18 g

Protein 2 g

1 cup milk powder

2 tbsp all-purpose flour

0.25 tsp baking soda

2 tbsp ghee or oil

0.5 cup milk

as required oil for frying

1 cup sugar syrup: sugar

1 cup water

0.5 tsp rose water

0.5 tsp cardamom powder

Jyoti Adwani

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