#KDCV26 #kadiChawal #Post-7 23-4-26 Indigrents- 1 basmati rice 2.besan 3.Curd 4.Salt Turmaricpow,hing,sukhi lal mirch dana methi 5.hari mirch ginger ka paste,kari patta 6 desi ghee. Method kadi ki_ 1.curd mai 1tabel spoon besan acchi tarah mix kare pani dale. 2.salt,turmaric powder,Kari patta,or harimirch ginger ka paste dalkar gas ki flame per rakhkar continue chalate hue banaye. 3.acchi tarah kadi ubal jane ke baad tadka pan mai ghee mai rai dana meethi hing or sukhi lal mirch se vaghar de. 4 garma garam chawal ke sath serve kare. Chawal_ 1sab banate hai koi khule bartan mai. 2.mai rice cookerai banati hu 1boel chawal 1/2 hour bhigo kar 2bowl pani dalkar chutki salt dalkar 4-5 drops oil ki dalkar 2 wisel leti hu .rice aik dum khile khile. .
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