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Tamil Nadu Recipes
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Moongdal kheer (paruppu payasam)
220 Kcal
7 g Protein
30 g Carbs
7 g Fat
2 g Fibre
Farali Uttapam
180 Kcal
4 g Protein
35 g Carbs
7 g Fat
3 g Fibre
Falhari Idli Rings or Vrat...
140 Kcal
4 g Protein
24 g Carbs
3 g Fat
3 g Fibre
Venpongal
220 Kcal
6 g Protein
35 g Carbs
7 g Fat
2 g Fibre
Chakrapongal along with Venpongal and...
280 Kcal
6 g Protein
45 g Carbs
8 g Fat
2 g Fibre
Akaravadisal
300 Kcal
6 g Protein
45 g Carbs
12 g Fat
1 g Fibre
Mango‑Spiced Masoor Dal Cutlet Curry
220 Kcal
11 g Protein
32 g Carbs
6 g Fat
7 g Fibre
Colourful Idlis
190 Kcal
7 g Protein
36 g Carbs
1 g Fat
2 g Fibre
Potato 65
220 Kcal
3.8 g Protein
23.9 g Carbs
12 g Fat
4 g Fibre
Aloo 65
280 Kcal
5 g Protein
38 g Carbs
14 g Fat
5 g Fibre
Pongal with Sugarcane Juice
260 Kcal
4.5 g Protein
52 g Carbs
8 g Fat
2.5 g Fibre
Lavariya
290 Kcal
4.5 g Protein
55 g Carbs
12 g Fat
5 g Fibre
Sugarcane Juice Pongal /Cheruku Rasam...
310 Kcal
5 g Protein
62 g Carbs
8 g Fat
1.5 g Fibre
Sweet Sakkara Pongal
350 Kcal
6 g Protein
60 g Carbs
12 g Fat
2.5 g Fibre
KHARA PONGAL
320 Kcal
11 g Protein
45 g Carbs
16 g Fat
5 g Fibre
Rice Payasam
150 Kcal
6 g Protein
50 g Carbs
10 g Fat
2 g Fibre
Kai Kootu (Pongal Kootu)
Kai Kootu (Pongal Kootu)
210 Kcal
7 g Protein
28 g Carbs
8 g Fat
5 g Fibre
Akkaravadisal
Akkaravadisal
310 Kcal
6 g Protein
48 g Carbs
10 g Fat
2 g Fibre