Onam Prasadam (Curd Rice)

Name: How to Make Onam Prasadam (Curd Rice) | Easy & Delicious Onam Prasadam (Curd Rice) Recipe
Total time: 20 min
Yield: 1
Cuisine: south-indian

Yummy Onam Thali mai my fav.CurdRice is Very healthy tasty easy stomach feeling recipe South Indian Curd Rice is ready Serve with pickle, papad or fried green chilli #FEAST26

prep time 20 Mins

cook time 30 Mins

chef Pratibha Agrawal

Step 1

Cook rice soft and let it cool Slightly Mash it lightly.

Step 2

Add Curd milk and salt. Mix well

Step 3

Add ginger green chilli and coriander

Step 4

Heat oil in a small pan Add mustard seeds

Step 5

When they splutter, add urad dal, chana dal, dry red chilli curry leaves and hing Saute for a few seconds

Step 6

Pour the tempering over the curd rice and mix well

Step 7

Chill for 15 20 minutes before serving

Step 8

South Indian Curd Rice is ready

Step 9

Serve with pickle papad or fried green chilli

Calories 240 Kcal

Total Fat 6 g

Carbs 39 g

Protein 7 g

ESSENTIAL ITEMS

1 cup cooked rice

1 cup fresh curd

1 cup milk

as per taste salt

1 tsp grated ginger

1 chopped green chilli

1 tbsp coriander leaves

1 tsp for tempering: oil

1 tsp mustard seeds

1 tsp urad dal

1 tsp chana dal

1 dry red chilli

8 curry leaves

pinch hing

Recipe by:

Pratibha Agrawal

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