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Sponge dosa

Sponge Dosa and Coconut Chutney: Soft, Spongy & Flavorful

Hot Chocolate

Bharwa Baingan

Matar Pulao

Punjabi Kadhi Pakoda is a comforting North Indian dish made with gram flour (besan) and yogurt, simmered into a tangy spiced curry, with crispy onion pakoras (fritters) added for richness. It’s a hearty, homely meal often served with steamed rice or roti.

Punjabi Kadhi Pakoda

Vegetable Cutlets

Vegetable Cutlet: Crispy, Flavorful & Nutritious

Serve

Garlic Parsley Butter: Flavor-Packed Spread

Green Tomato Chutney

Green Tomato Chutney: Tangy, Nutty & Spiced

Carrot and Ginger Juice

Poori Chole Masala with Gulab Jamun: A Festive Indian Combo

Poori Chole Masala with Gulab Jamun: A Festive Indian Combo

Badam Milk

Hummus

Hummus: Creamy Middle Eastern Dip

Yogurt Mayonnaise Dip

Yogurt Mayonnaise Dip: Creamy, Tangy & Versatile

Creamy Spinach Pasta and Caramel Makhana

Creamy Spinach Pasta and Caramel Makhana

Creamy Walnut Pasta

Creamy Walnut Pasta: Nutty, Rich & Comforting

Butter Chicken

Butter Chicken: Creamy, Rich & Iconic

American Chopsuey

American Chopsuey: Crispy Noodles with Sweet & Tangy Sauce

Citrus Smoothie

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