Odisha Style Kanika

Basmati Rice will be Washed and Soaked for 15 Mins. Then After Heating Water According to Bhagoni, Boil the Rice, Do not Boil it Much, Keep it a Little Undercooked, After Boilling filter it in a Sieve.

Heat Ghee in a Pan, add Black Pepper, Clove and By leaf, then add all the dry fruits and fry lightly, then add boiled rice , nutmeg, cardamom Powder and mix. After that add Sweet Colored Solution and Sugar and Cook While mixing.

Now turn off the gas and keep it Covered for 5 to 7 minutes then mix it, our Delicious Odisha Sweet Dish Kanika is Ready.