Moringa Chocolate Lemon Tart

Name: How to Make Moringa Chocolate Lemon Tart | Easy & Delicious Moringa Chocolate Lemon Tart Recipe
Total time: 15 min
Yield: 5
Cuisine: north-indian

#choco26 Moringa is good for health and baking a lemon tart with chocolate and Moringa is ideal for good health

prep time 15 Mins

cook time 45 Mins

chef Madhumita Bishnu

Step 1

Tart: In a bowl add oats flour, maple syrup, oil, cocoa powder, salt and mix well

Step 2

Take tart tins and add to the tins pressing hard, freeze

Step 3

Filling: In a blender add cashew nuts, Moringa powder, oil, lime juice, maple syrup and blend smooth

Step 4

Add the filling into the tart tins. Freeze

Step 5

Un mould and enjoy

Calories 320 Kcal

Total Fat 22 g

Carbs 28 g

Protein 5 g

ESSENTIAL ITEMS

1 cup Tart: oats flour

1 cup unsweetened cocoa powder

1 tsp salt

3 tbsp oil

1 tsp lemon syrup

1 tbsp Filling: moringa powder

5 piece cashew nuts

1 tbsp oil

1 tsp lime juice

1 tbsp maple syrup

1 tsp vanilla essence

Recipe by:

Madhumita Bishnu

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