Mango Corn Chaat

Take a large mixing bowl and add the boiled sweet corn.

Add the diced ripe mango,diced raw mango,I chopped onion, chopped tomato and chopped red & yellow bell peppers, fresh chopped coriander.

In a bottle add olive oil, honey, lemon juice, salt, black pepper powder, kashmiri red chilli powder, chaat masala, mix everything well.

Add seasoning in mixture bowl, mix everything well until well combined.

Transfer to a serving bowl and garnish with coriander leaves, pomegranate seeds.

Serve immediately and enjoy this refreshing summer chaat.