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	<title>My Kitchen Diaries | Deepa Rupani | Activity</title>
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	<description>Activity feed for Deepa Rupani.</description>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14749/</link>
				<pubDate>Sat, 05 Sep 2026 07:53:05 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/dhaniya-panjiri-2/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Dhaniya Panjiri</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/09/1000661093.jpg" alt="" />
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<div class="recipe_post_desc"><span>#kj6 Dhaniya Panjiri is specially prepared on the auspicious festival Krishna Janmastami and offered as a prasad along with Panchamrit. Dhaniya panjiri is nutrition and loaded with healthy dryfruits. It is glutenfree and can be vegan by replacing ghee with coconut oil.</span></div>
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				<guid isPermaLink="false">7cee53e75fbb929ff8911797f52316e7</guid>
				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14722/</link>
				<pubDate>Thu, 03 Sep 2026 08:54:06 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/ghevar-3/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Ghevar</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/09/c3c0726d-63a8-4537-9035-59988c548dd0.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#feast26 Ghevar is a traditional Rajasthani sweet known for its crisp, porous and beautifully honeycomb-like texture. It is made using a thin flour batter that is repeatedly poured into hot ghee or oil, creating those characteristic delicate layers and open pores. Traditionally enjoyed during Teej, Raksha&hellip;</span></div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14651/</link>
				<pubDate>Wed, 26 Aug 2026 11:14:53 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/almond-caramel-phirni/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Almond Caramel Phirni</div>
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                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/08/1000181269-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#feast26 Phirni/kheer/payasam is a traditional Indian sweet prepared from milk and rice. Though the key Ingredients of phirni and kheer is rice and milk but basic difference between these two is ,in kheer whole rice grain is used while in phirni coarsely grinded rice is used. It is believed that&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14630/</link>
				<pubDate>Mon, 24 Aug 2026 08:39:15 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/mawa-kachori/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Mawa Kachori</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/08/1000645477-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#feast26 Mawa Kachori is a royal Rajasthani sweet delicacy made from deep-fried flaky pastry filled with sweetened mawa (khoya) and dry fruits, then dipped in fragrant sugar syrup. Originating from Jodhpur, Rajasthan, it is considered one of the region’s signature sweets. Rajasthani cuisine is known for i&hellip;</span></div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14623/</link>
				<pubDate>Mon, 24 Aug 2026 07:39:17 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/high-protein-soya-chunks-salad/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">High Protein Soya Chunks Salad</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/08/1000643691-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#PR26 If you’re looking for a wholesome, filling, and protein-rich salad that doesn’t compromise on flavor, this High-Protein Soya Chunks Salad is the perfect choice. Tender soya chunks are tossed with fresh crunchy vegetables and coated in a creamy green dressing made with coriander, gre&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14622/</link>
				<pubDate>Mon, 24 Aug 2026 07:34:25 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/lemon-garlic-soya/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Lemon Garlic Soya</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/08/1000643807-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#PR26 A delicious fusion-style soya dish where crispy, spice-coated soya chunks are simmered in a creamy garlic, green chilli and herb sauce. The tangy lemon element brightens the rich garlic-butter flavour, while oats flour gives the sauce a naturally creamy texture. It can be enjoyed as a starter,&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14513/</link>
				<pubDate>Sat, 15 Aug 2026 11:28:13 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/tri-colour-goli-idli/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Tri colour Goli idli</div>
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                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/08/1000320750.jpg" alt="" />
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<div class="recipe_post_desc"><span>#aug26 Goli Idli is a traditional breakfast dish originating from Karnataka, India. It is believed to have originated in the Malenadu region, particularly in the districts of Shimoga and Uttara Kannada. Local cooks in this region created the dish by experimenting with rice flour to produce a unique&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14386/</link>
				<pubDate>Tue, 04 Aug 2026 07:05:54 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/cholar-dal-west-bengal/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Cholar Dal (West Bengal)</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000593629-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#DS26 Dal is part of daily meal in any region of India. Yes, the process of making is different in different states &amp; regions. Today I&#8217;ve made chanadal in Bengali style, they called it Cholar Dal. Like Gujaratis, Bengalis are very passionate about their own traditional food. This Bengali style&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14343/</link>
				<pubDate>Fri, 31 Jul 2026 08:50:51 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/dal-vada-2/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Dal Vada</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000590985.jpg" alt="" />
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<div class="recipe_post_desc"><span>#rain26 Dalvada, Gujarat&#8217;s famous street food and it is very popular especially in Ahmedabad. This popular Gujarati snack is more cosumed and enjoyed during monsoon with fried green chillies and freshly sliced onions with a cup of tea. It is like mandatory to have dalvada when it&#8217;s raining even if it means to&hellip;</span></div>
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				<guid isPermaLink="false">844376f0eced60163e88ea6f6bd1b534</guid>
				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14338/</link>
				<pubDate>Fri, 31 Jul 2026 08:26:15 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/kelli-chana-manipur-street-food/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Kelli Chana (Manipur Street Food)</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000461743.jpg" alt="" />
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<div class="recipe_post_desc"><span>#DS26 Kelli Chana is a popular street food from Manipur, a state in North East India. This spicy and tangy dish is prepared using white peas or chickpeas and traditionally served on lotus leaves or banana leaves, adding a natural fragrance. The name &#8216;Kelli Chana&#8217; is said to be derived&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14274/</link>
				<pubDate>Wed, 29 Jul 2026 11:06:49 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/punjabi-kadhi-pakoda-2/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Punjabi Kadhi Pakoda</div>
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                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/inbound7338996435938182658.jpg" alt="" />
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<div class="recipe_post_desc"><span>#DS26 Kadhi Pakoda, also called Pakoda Kadhi, is a traditional North Indian dish, especially popular in Punjabi households. This comforting curry is prepared with a tangy curd and gram flour (besan) base, slow-cooked with aromatic spices until it turns creamy and flavorful. Deep-fried onion or&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14208/</link>
				<pubDate>Mon, 27 Jul 2026 13:50:16 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/gulmohar-fritters/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Gulmohar Fritters</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000590940.jpg" alt="" />
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<div class="recipe_post_desc"><span>#rain26 Gulmohar tree is a flowering tree, native to Madagascar. It&#8217;s scientific name is Delonix Regia. This beautiful tree has fern-like soft leaves and vibrant red-orange flowers which fully bloom in the summer. In many tropical parts of world it is grown as an ornamental tree. In English, it is&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14203/</link>
				<pubDate>Mon, 27 Jul 2026 13:33:31 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/kulkul-goan-delicacy/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Kulkul (Goan Delicacy)</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000588556.jpg" alt="" />
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<div class="recipe_post_desc"><span>#DS26 When searching for vegetarian Goan delicacies, got many dishes which are unknown to me. At last my choice goes on to Kulkul &#8211; a traditional Christmas sweet made of all purpose flour. Kulkuls which pronounced as &#8216;Kalkal&#8217; &amp; also known as &#8216;Kidyo&#8217; are an integral part of &#8216; Kuswar &#8216; ( tray&hellip;</span></div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14200/</link>
				<pubDate>Mon, 27 Jul 2026 13:21:38 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/masoor-tonak-goan-delicacy/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Masoor Tonak (Goan Delicacy)</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000592224.jpg" alt="" />
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<div class="recipe_post_desc"><span>#DS26 Masoor Tonak is delicious coconut based gravy using whole brown lentils ( sabut masoor ). Tonak means any spicy curry made with coconut and spices which can be added with legumes, or any vegetables. Tonak is like staple food in Goa , they make &#8220;tonak&#8221; everyday. In lunch, they have&hellip;</span></div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/14019/</link>
				<pubDate>Thu, 23 Jul 2026 11:33:30 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/plum-kulukki/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Plum Kulukki</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000586326-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#DS26 State &#8211; Kerala Plums are juicy, sweet-tart stone fruits that belong to the Prunus family, closely related to cherries, peaches, and apricots. They come in a variety of colors ranging from deep purple, red, and yellow to green, each offering a refreshing burst of flavor. Plums are not only delicious&hellip;</span></div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13955/</link>
				<pubDate>Tue, 21 Jul 2026 11:07:07 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/soupy-vegetable-pasta/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Soupy Vegetable Pasta</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000575819-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#rain26 When you&#8217;re craving something warm, wholesome, and comforting, this Soupy Vegetable Pasta is the perfect answer. Unlike regular pasta, this recipe has a light, flavorful broth that makes it feel like a cozy cross between a vegetable soup and a pasta dish. Loaded with colourful vegetables&hellip;</span></div>
</div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13951/</link>
				<pubDate>Tue, 21 Jul 2026 10:52:49 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/makhni-pasta/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Makhni Pasta</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000575815.jpg" alt="" />
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<div class="recipe_post_desc"><span>#np26 This creamy Makhni Pasta is the perfect marriage of classic Italian comfort food and the rich, buttery flavors of Indian cuisine. Every bite is velvety, mildly spicy, and loaded with colourful vegetables, making it a wholesome, satisfying meal that&#8217;s ideal for both weeknight dinners and special&hellip;</span></div>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13917/</link>
				<pubDate>Sat, 18 Jul 2026 11:52:14 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/farfalle-pasta-salad/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Farfalle Pasta Salad</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000575852-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#np26 Farfalle are a type of pasta commonly known as bow-tie pasta or butterfly pasta. The name is derived from the Italian word farfalle which means butterflies. Farfalle pasta are usually served with creamy sauces in pasta salads with vegetables or with tomato sauce too. I prepared this salad&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13917"><a href="https://mykitchendiaries.com/community/p/13917/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13914/</link>
				<pubDate>Sat, 18 Jul 2026 11:20:56 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/purple-cabbage-pasta/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Purple Cabbage Pasta</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000575836.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#np26 Give your regular pasta a vibrant twist with this Purple Cabbage Pasta, where the creamy sauce gets its beautiful lavender hue naturally from purple (red) cabbage. Blended with soaked cashews, sautéed onions, and fresh basil, this sauce is rich, velvety, and packed with nutrients. It&#8217;s a&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13914"><a href="https://mykitchendiaries.com/community/p/13914/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13885/</link>
				<pubDate>Fri, 17 Jul 2026 12:53:17 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/spicy-masala-macaroni/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Spicy Masala Macaroni</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000575709.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#np26 Macaroni is a pasta shaped like narrow tubes, made with durum wheat. Macaroni is commonly cut in short length and usually curved and they are referred to as &#8216; elbow macaroni&#8217; . The most popular pasta dish using macaroni is &#8221; mac n cheese&#8221;. I have prepared Spicy Masala Macaroni. This Indian&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13885"><a href="https://mykitchendiaries.com/community/p/13885/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13878/</link>
				<pubDate>Fri, 17 Jul 2026 12:05:57 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/kumbhaniya-bhajiya/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Kumbhaniya Bhajiya</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000542680.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>Bhajiya, Bhaji, Pakora or fritters, whatever name we call, it is a popular fried and delicious snack generally consumed with green coriander chutney, ketchup, tea-coffee. There are various types of pakoras are prepared abd available in the market. Today I have prepared Kumbhaniya Bhajiya. Before&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13878"><a href="https://mykitchendiaries.com/community/p/13878/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13870/</link>
				<pubDate>Fri, 17 Jul 2026 10:23:11 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/corn-chowder/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Corn Chowder</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000575418-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>Corn Chowder is a rich, creamy, and comforting soup made with sweet corn, vegetables, herbs, and milk. Originating in North America, chowder is traditionally a thick soup prepared with potatoes, cream, and seafood. This vegetarian version is equally satisfying, packed with sweet corn, soft potatoes,&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13870"><a href="https://mykitchendiaries.com/community/p/13870/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13869/</link>
				<pubDate>Fri, 17 Jul 2026 10:18:18 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/fettuccine-aglio-e-olio/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Fettuccine Aglio e Olio</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000570575-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#np26 Fettuccine is a type of flat pasta, popular in Roman and Tuscan region. They are wider than Linguine and narrower than Tagliatelle. Usually Fettuccine is an egg pasta but now it is available eggless too. The name fettuccine derives from the phrase meaning &#8216;little ribbons&#8217; in Italian&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13869"><a href="https://mykitchendiaries.com/community/p/13869/" rel="nofollow ugc">Read more</a></span></p>
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				<guid isPermaLink="false">7b214877c7c8ca13be390c4b8a2b31d5</guid>
				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/13639/</link>
				<pubDate>Fri, 10 Jul 2026 09:43:44 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/thandai-puran-poli-truffles/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Thandai Puran Poli Truffles</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/07/1000562428-5.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#choco26 A festive fusion sweet made from leftover Thandai Puran Poli stuffing, transformed into indulgent bite-sized truffles. These rich little treats combine the traditional flavors of sweet toor dal, cardamom, nutmeg, and aromatic thandai spices with creamy white chocolate coating. Soft&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-13639"><a href="https://mykitchendiaries.com/community/p/13639/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/12200/</link>
				<pubDate>Mon, 18 May 2026 11:07:12 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/carrot-pickle/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Carrot Pickle</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000481385-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#PD26 This vibrant Carrot Pickle is a classic seasonal delight made during winter when carrots are naturally sweet, juicy, and full of flavor. Prepared using simple pantry spices, sun/air drying, and a touch of tangy lemon juice, this pickle strikes the perfect balance of spicy, tangy, and slightly earthy&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-12200"><a href="https://mykitchendiaries.com/community/p/12200/" rel="nofollow ugc">Read more</a></span></p>
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				<guid isPermaLink="false">134ccf3ef6e2a7d9a116fe337ae41b0a</guid>
				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/12164/</link>
				<pubDate>Sat, 16 May 2026 16:11:08 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/strawberry-tomato-chutney/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Strawberry Tomato Chutney</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000481388-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#PD26 A beautiful sweet, tangy and mildly spicy chutney made with fresh strawberries and juicy tomatoes. This unique fusion chutney balances natural fruity sweetness with Indian spices, making it a perfect accompaniment for parathas, snacks, chaat, or even cheese boards. The jaggery adds&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-12164"><a href="https://mykitchendiaries.com/community/p/12164/" rel="nofollow ugc">Read more</a></span></p>
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				<guid isPermaLink="false">178f29d9e1d55d25371c63f3f5bcf09c</guid>
				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/12162/</link>
				<pubDate>Sat, 16 May 2026 16:04:06 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/raw-mango-instant-pickle/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Raw Mango Instant Pickle</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000481384-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#PD26 This Instant Mango Pickle is a quick and flavorful recipe made with raw mangoes, pickle masala, salt, and oil — no cooking, no sun drying, and no long waiting time. The small mango pieces absorb the spices beautifully, giving every bite a burst of tangy, spicy, and bold flavors. Perfect t&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-12162"><a href="https://mykitchendiaries.com/community/p/12162/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/11947/</link>
				<pubDate>Fri, 08 May 2026 10:10:55 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/dal-dhokli/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">DAL DHOKLI</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000466667.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#MD26 Dal dhokli is a popular Gujarati delicacy which is also popular in non Gujaratis. Dal dhokli is a protein rich and healthy one pot meal. The key ingredients of Dal Dhokli is as the name says is dal. Split pigeon peas ( toor dal ) and wheat flour.</span></div>
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<p></a></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/11669/</link>
				<pubDate>Wed, 06 May 2026 06:59:38 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/kanda-poha/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Kanda Poha</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000135418.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#BP26 Kanda Poha is a delicious and satisfying breakfast of Maharashtrian cuisine. This breakfast delicacy is also a popular street food. Kanda Poha or Kand Pohe is quickly prepared from Poha a.k.a. Beaten rice or flattened rice. It is popular across India and similar to Gujarat&#8217;s Bataka Poha &amp; Indori Poha.&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-11669"><a href="https://mykitchendiaries.com/community/p/11669/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/11666/</link>
				<pubDate>Wed, 06 May 2026 06:51:12 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/multigrain-chilla-sandwich/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Multigrain Chilla Sandwich</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000458103.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#BP26 Chilla is a healthy and delicious breakfast Indian savory pancake, traditionally made from gram flour and mixed with vegetables. However, it can also be prepared using a variety of flours, pulses, or oats. Today, I’ve created a wholesome twist using multigrain flour, semolina, and s&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-11666"><a href="https://mykitchendiaries.com/community/p/11666/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/11618/</link>
				<pubDate>Tue, 05 May 2026 13:43:17 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/mango-cookie-thick-shake/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Mango Cookie Thick Shake</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000458125-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#AAM26 This shake is inspired by the popular Mango Graham Shake that is originated in the Philippines. Mango Graham Shake is a popular and beloved dessert in Philippines. It is creamy and luscious shake prepared with the ripe mangoes, Graham crumbs, cream as a key ingredients. Graham crackers&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-11618"><a href="https://mykitchendiaries.com/community/p/11618/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/11615/</link>
				<pubDate>Tue, 05 May 2026 13:35:34 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/mango-boba-tea/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Mango Boba Tea</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000458244-1.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#AAM26 Boba tea, also known as Bubble Tea or Pearl Milk Tea, is a Taiwanese tea-based drink that combines tea, milk, sweeteners, and chewy tapioca pearls (&#8220;boba&#8221;). Over the years, it has become a global beverage sensation, loved for its unique texture and fun drinking experience. Boba tea originated in&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-11615"><a href="https://mykitchendiaries.com/community/p/11615/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/11612/</link>
				<pubDate>Tue, 05 May 2026 13:21:23 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/kairi-bhindi-raw-mango-with-ladies-finger/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Kairi Bhindi (Raw Mango with Ladies Finger)</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/05/1000458264-11.jpg" alt="" />
            </div>
<div class="recipe_post_desc"><span>#AAM26 Kairi combines very well with bhindi and lends it fantastic flavors………this is very easy to cook dish with fantastic results…….please note it tastes much better if consumed next day…&#8230;</span></div>
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<p></a></p>
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				<title>Deepa Rupani posted an update: PAPAD SANDWICH</title>
				<link>https://mykitchendiaries.com/community/p/10137/</link>
				<pubDate>Tue, 14 Apr 2026 05:44:27 +0530</pubDate>

									<content:encoded><![CDATA[<p>PAPAD SANDWICH</p>
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				<title>Deepa Rupani posted an update: #LPC26Jowar Pongal</title>
				<link>https://mykitchendiaries.com/community/p/9538/</link>
				<pubDate>Sat, 11 Apr 2026 07:39:58 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=LPC26" rel="nofollow ugc"></a><a href="?hashtag=LPC26&amp;s=LPC26" rel="nofollow ugc">#LPC26</a><br />Jowar Pongal</p>
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				<title>Deepa Rupani posted an update: #LPC26FARFALE PASTA SALAD</title>
				<link>https://mykitchendiaries.com/community/p/9536/</link>
				<pubDate>Sat, 11 Apr 2026 07:39:00 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=LPC26" rel="nofollow ugc"></a><a href="?hashtag=LPC26&amp;s=LPC26" rel="nofollow ugc">#LPC26</a></p>
<p>FARFALE PASTA SALAD</p>
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				<title>Deepa Rupani posted an update: #SS26BEETROOT BUTTERMILK</title>
				<link>https://mykitchendiaries.com/community/p/9532/</link>
				<pubDate>Sat, 11 Apr 2026 07:36:11 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=SS26" rel="nofollow ugc"></a><a href="?hashtag=SS26&amp;s=SS26" rel="nofollow ugc">#SS26</a></p>
<p>BEETROOT BUTTERMILK</p>
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				<title>Deepa Rupani posted an update: #SS26BLUE BLOSSOM MILKPresenting Blue Blossom Milk — a d [&#133;]</title>
				<link>https://mykitchendiaries.com/community/p/9531/</link>
				<pubDate>Sat, 11 Apr 2026 07:35:27 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=SS26" rel="nofollow ugc"></a><a href="?hashtag=SS26&amp;s=SS26" rel="nofollow ugc">#SS26</a><br />BLUE BLOSSOM MILK</p>
<p>Presenting Blue Blossom Milk — a delicate floral drink made with naturally vibrant blue pea flowers. Light, calming, and beautifully pastel, it’s the kind of drink that feels as refreshing as a spring breeze.</p>
<p>No artificial colours… just nature’s magic. &#x2728;</p>
<p>Would you sip on this dreamy blue drink?</p>
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				<title>Deepa Rupani posted an update: #SS26MANGO BOBA TEA</title>
				<link>https://mykitchendiaries.com/community/p/9310/</link>
				<pubDate>Fri, 10 Apr 2026 09:38:43 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=SS26" rel="nofollow ugc"></a><a href="?hashtag=SS26&amp;s=SS26" rel="nofollow ugc">#SS26</a><br />MANGO BOBA TEA</p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/8095/</link>
				<pubDate>Sun, 29 Mar 2026 11:50:39 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/gajar-kheer/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Gajar kheer</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/03/1000106429-1.jpg" alt="" />
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<div class="recipe_post_desc"><span>#cnv26 Kheer/phirni/payasam is popular Indian sweet prepared from milk and rice as a key ingredients. Various flavoured kheers are prepared in Indian households by adding various ingredients apart from rice. Some of the kheers are prepared without rice, such as carrot kheer, bottle gourd kheer, paneer kheer&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-8095"><a href="https://mykitchendiaries.com/community/p/8095/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani posted an update: #mk26Poha Kheer</title>
				<link>https://mykitchendiaries.com/community/p/8068/</link>
				<pubDate>Sun, 29 Mar 2026 09:15:53 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=mk26" rel="nofollow ugc"></a><a href="?hashtag=mk26&amp;s=mk26" rel="nofollow ugc">#mk26</a><br />Poha Kheer</p>
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				<title>Deepa Rupani posted an update: #mk26Caramel Kheer</title>
				<link>https://mykitchendiaries.com/community/p/8067/</link>
				<pubDate>Sun, 29 Mar 2026 09:13:53 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=mk26" rel="nofollow ugc"></a><a href="?hashtag=mk26&amp;s=mk26" rel="nofollow ugc">#mk26</a><br />Caramel Kheer</p>
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				<title>Deepa Rupani posted an update: #mk26Turmeric Latte</title>
				<link>https://mykitchendiaries.com/community/p/8066/</link>
				<pubDate>Sun, 29 Mar 2026 09:12:35 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=mk26" rel="nofollow ugc"></a><a href="?hashtag=mk26&amp;s=mk26" rel="nofollow ugc">#mk26</a><br />Turmeric Latte</p>
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				<title>Deepa Rupani posted an update: #mk26Strawberry Shake</title>
				<link>https://mykitchendiaries.com/community/p/8064/</link>
				<pubDate>Sun, 29 Mar 2026 09:10:29 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=mk26" rel="nofollow ugc"></a><a href="?hashtag=mk26&amp;s=mk26" rel="nofollow ugc">#mk26</a><br />Strawberry Shake</p>
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				<title>Deepa Rupani posted an update: #mk26SITAPHAL BASUNDI</title>
				<link>https://mykitchendiaries.com/community/p/8063/</link>
				<pubDate>Sun, 29 Mar 2026 09:09:13 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=mk26" rel="nofollow ugc"></a><a href="?hashtag=mk26&amp;s=mk26" rel="nofollow ugc">#mk26</a><br />SITAPHAL BASUNDI</p>
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				<title>Deepa Rupani posted an update: #IOPKHAMANG KAKDI (GUDI PADVA SPECIAL)Cool, crunchy, and [&#133;]</title>
				<link>https://mykitchendiaries.com/community/p/6797/</link>
				<pubDate>Wed, 18 Mar 2026 15:31:25 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=IOP" rel="nofollow ugc"></a><a href="?hashtag=IOP&amp;s=IOP" rel="nofollow ugc">#IOP</a><br />KHAMANG KAKDI (GUDI PADVA SPECIAL)</p>
<p>Cool, crunchy, and khamang! A Maharashtrian salad you’ll love this summer.”</p>
<p>Khamang Kakadi is a refreshing Maharashtrian cucumber salad, often served as part of a traditional Maharashtrian thali. The word “khamang” refers to something that is aromatic, appetizing, and crunchy, while “kakadi” means cucumber. T&hellip;<span class="activity-read-more" id="activity-read-more-6797"><a href="https://mykitchendiaries.com/community/p/6797/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani posted an update: #IOPPALAK PANEER BIRYANI

Biryani is a mixed rice dish [&#133;]</title>
				<link>https://mykitchendiaries.com/community/p/6695/</link>
				<pubDate>Wed, 18 Mar 2026 04:43:06 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=IOP" rel="nofollow ugc"></a><a href="?hashtag=IOP&amp;s=IOP" rel="nofollow ugc">#IOP</a><br />PALAK PANEER BIRYANI</p>
<p>Biryani is a mixed rice dish originated in the Indian Subcontinent, more popular in India, Pakistan, Iran, Iraq, Afghanistan. Apart from rice as the main ingredient, it is prepared with spices, dry fruits, vegetables, curd etc and in non-vegetarian version eggs, mutton, chicken etc. are also added. &#8220;Birasta&#8221; aka fried&hellip;<span class="activity-read-more" id="activity-read-more-6695"><a href="https://mykitchendiaries.com/community/p/6695/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani posted an update: #IOPPARUPPU PAYASAM
( Moong dal Payasam )

Payasam is other [&#133;]</title>
				<link>https://mykitchendiaries.com/community/p/6660/</link>
				<pubDate>Tue, 17 Mar 2026 14:32:44 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=IOP" rel="nofollow ugc"></a><a href="?hashtag=IOP&amp;s=IOP" rel="nofollow ugc">#IOP</a><br />PARUPPU PAYASAM<br />
( Moong dal Payasam )</p>
<p>Payasam is other name for kheer in Southern part of India. The main difference between kheer and payasam. Is that payasam is thinner in consistency and prepared with jaggery. Though sugar also used in many payasam. Paruppu, means moong dal, this payasam is one of the popular variety of payasam in South&hellip;<span class="activity-read-more" id="activity-read-more-6660"><a href="https://mykitchendiaries.com/community/p/6660/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani posted an update: #IOPCustatd SevaiyaCustard Sevaiya is a creamy and comforting [&#133;]</title>
				<link>https://mykitchendiaries.com/community/p/6651/</link>
				<pubDate>Tue, 17 Mar 2026 14:16:21 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="?s=IOP" rel="nofollow ugc"></a><a href="?hashtag=IOP&amp;s=IOP" rel="nofollow ugc">#IOP</a></p>
<p>Custatd Sevaiya</p>
<p>Custard Sevaiya is a creamy and comforting dessert inspired by the rich traditions of Mughlai cuisine, where vermicelli-based sweets hold a special place during Ramadan and festive celebrations like Eid. Thin roasted sevaiya are cooked in milk and combined with smooth custard, creating a luscious pudding-like dessert with a&hellip;<span class="activity-read-more" id="activity-read-more-6651"><a href="https://mykitchendiaries.com/community/p/6651/" rel="nofollow ugc">Read more</a></span></p>
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				<title>Deepa Rupani published a new recipe</title>
				<link>https://mykitchendiaries.com/community/p/6471/</link>
				<pubDate>Thu, 12 Mar 2026 14:15:36 +0530</pubDate>

									<content:encoded><![CDATA[<p><a href="https://mykitchendiaries.com/recipes/paan-sheera/" rel="nofollow ugc"></p>
<div class="recipe_post">
<div class="recipe_post_title">Paan Sheera</div>
<div class="recipe_post_img">
                <img loading="lazy" src="https://mykitchendiaries.com/wp-content/uploads/2026/03/1000385916.jpg" alt="" />
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<div class="recipe_post_desc"><span>#holi26 Sheera or halwa is traditional Indian sweet. Rava sheera/suji halwa is one of the sheera/halwa which is often prepared in my kitchen. Apart from the classic rava sheera, I have tried variations in flavours in this sheera. Today, I have prepared Paan sheera for Holi festival. This twist in the&hellip;</span></div>
</div>
<p></a><span class="activity-read-more" id="activity-read-more-6471"><a href="https://mykitchendiaries.com/community/p/6471/" rel="nofollow ugc">Read more</a></span></p>
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