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Sweet Porridge (Wheat Daliya )

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Sweet porridge is also known as Daliya Kheer. It is rich in dietary fiber low in fat,energy boosting staple and best meal option for everyone especially in monsoon or rainy days. These recipe is extremely simple, made from only three ingredients wheat dalia, milk, sugar and flavors of cardamom powder and garnish with some nuts. #rain26

prep time 5 Mins
cook time 20 Mins
chef Navnita Jaiswal
Step 1

Heat a saucepan add in ghee. Add cashew nuts and raisins fry until golden color then remove in the plate. In the same saucepan add wheat dalia and roast for 5 minutes.

Step 2

Add milk and mix it well. Cover the lid and allow to cook until well cooked dalia on low flame heat. Stir occasionally. Add sugar and mix it and cook for another 5 to 10 mins.

Step 3

Add fry cashew nuts raisins and cardamom powder and mix it well. Cook for 5 another mins or until creamy thick consistency texture. Then turn off the flame. Serve Warm With Some Nuts.