Protien Packed Roasted Masala Paneer Slices

Name: How to Make Protien Packed Roasted Masala Paneer Slices | Easy & Delicious Protien Packed Roasted Masala Paneer Slices Recipe
Total time: 15 min
Yield: 2
Cuisine: north-indian

#rain26
Golden, crispy, and packed with flavor, these sesame-coated paneer slices are the perfect rainy-day snack. Marinated with aromatic spices and lightly roasted until crisp, they offer a delicious combination of protein, calcium, and healthy fats.

prep time 15 Mins

cook time 10 Mins

chef Aabha Ahuja

Step 1

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Step 2

Cut paneer into medium thin slices.

Step 3

In a mixing bowl take 1.5 tbspn mustard oil,add salt,red chilli powder,haldi powder,amchur masala as per the given measurement.

Step 4

Mix this marination & add paneer slices into this.

Step 5

Mix gently paneer slices to coat the marination.

Step 6

Keep them for 10 minutes rest in fridge.

Step 7

After 10 minutes take sesame seeds in a plate & coat all the paneer slices in that properly.

Step 8

Heat tava on low flame greese with oil or butter place all paneer slices on tava.

Step 9

Roasted them on low flame till it get golden color with crispy texture.

Step 10

Flip them after 2 minutes to roast them on other side.

Step 11

Place all slices on the plate & sprinkle chaat masala on top of them.

Step 12

Crispy nutritious paneer slices are ready to serve.

Calories 420 Kcal

Total Fat 33 g

Carbs 6 g

Protein 30 g

ESSENTIAL ITEMS

250 gm paneer grams

1.5 tbsp mustard oil tbspn

as per taste salt as per taste

0.25 tsp haldi powder

0.5 tbsp red chilli powder 1/ 2 tbspn

0.5 tbsp amchoor powder 1/2 tbspn

3 tbsp seseame seeds tbspn

1.5 tsp cooking oil tbspn

to garnish chaat masala for sprinkle

Recipe by:

Aabha Ahuja

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