Tomato Pasta

Name: How to Make Tomato Pasta | Easy & Delicious Tomato Pasta Recipe
Total time: 15 min
Yield: 2
Cuisine: italian

#np26 Tomato in Spaghetti and garnished with parmigiano reggiano and basillico is best to enjoy this Monsoon

prep time 15 Mins

cook time 20 Mins

chef Madhumita Bishnu

Step 1

In a heavy bottomed pan boil water, add spaghetti and 1 tbsp olive oil, salt and cook Al dente

Step 2

Retain 1 cup pasta water and discard after draining spaghetti

Step 3

In a pan heat olive oil, add sliced onions and fry till soft, add spaghetti, toss

Step 4

Add chopped cherry tomatoes and basilico stems and toss

Step 5

Add salt, pasta water and grated parmigiano reggiano

Step 6

Plate the pasta, garnish with basillico, more parmigiano reggiano grated

Calories 330 Kcal

Total Fat 7 g

Carbs 58 g

Protein 10 g

1 cup spaghetti

10 piece cherry tomatoes

5 piece basillico

cup parmigiano reggiano

5 tbsp olive oil

1 mediuk size onion

2 cups pasta water

1 tsp salt

1 tsp black pepper

Madhumita Bishnu

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