Peppery Mushroom

Name: How to Make Peppery Mushroom | Easy & Delicious Peppery Mushroom Recipe
Total time: 10 min
Yield: 2
Cuisine: north-indian

It’s mom’s love towards me.on Tuesdays, I am not taking non veg but my whole family. This is the dish she made for me .easy and quick dish .Thanks Maa. #MKN26

prep time 10 Mins

cook time 15 Mins

chef Epseeta Panigrahi

Step 1

Wash and cut each mushroom into 4.

Step 2

Take one kadhi, add butter then add garlic add mushrooms,make the flame high keep stirring continuously.

Step 3

After evaporation of all the water add onions, capsicum, pepper powder ,turmeric powder,sugar and salt.

Step 4

Cook for 5 mints and lastly add curry leaves and its done.

Calories 50 Kcal

Total Fat 1 g

Carbs 6.7 g

Protein 7.2 g

ESSENTIAL ITEMS

250 gm mushroom

2 tbsp onion

2 tbsp capsicum

1 tsp pepper powder

2 tbsp butter

1 tsp garlic

as per taste salt

1 tbsp curry leaves

pinch sugar

1 tsp haldi

Recipe by:

Epseeta Panigrahi

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