Easy and Quick Recipe):– I had Some LeftOver Rice, So I Used 3 kinds Of Custard and Made these Tiranga Rice Waffles For Independence Day. They’re Healthy and Absolutely Delicious. Made With 2 Cups Cooked Rice+Pista Custard, + white Curd Custard+Vanilla Custard. Healthy Unique and Full of patriotism. #AUG26
Make 3 Batter:– Divide mashed rice into 3 parts. Green: Mix 1 part with Pista Custard + sugar + cardamom
White: Mix 1 part with White Custard + sugar + cardamom Orange: Mix 1 part with Yellow Custard + sugar + cardamomAdd 1-2 tbsp milk to each if needed to make waffle batter consistency.
Make Waffles: Preheat waffle maker and grease with ghee. Pour each colored batter separately and cook for 4-5 mins till crisp and golden.
Plate as Tiranga: Arrange Green, White, Orange waffles together on a plate to form Tiranga. Drizzle chocolate syrup, add tutti frutti, rose petals and almonds. Serve warm as a festive dessert.
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