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Pasta Papad Magic

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#np26 So we all make pasta but here I have made a new dish by using pasta in my own way. I make this dish for Diwali breakfast. Everyone loves it You can make it for breakfast and you can store it for a long time. You all will definitely like this innovative sabar recipe

prep time 15 Mins
cook time 15 Mins
chef Varsha Dave
Step 1

Turn on the gas and boil the pasta in a pan of hot water till eighty percent then drain the hot water and add cold water and dry it. Now spread it on a cloth to dry for 5 minutes

Step 2

Now mix the cornflour add salt and a little turmeric and mix the dry pasta in it

Step 3

Now put oil on the gas and fry the pasta on medium gas

Step 4

Fry the urad papad and pods also

Step 5

Now collect all the three things and add the above spices according to taste And also add sev in it. And mix everything properly

Step 6

Once it cools down, fill it in an air tight container. This papad pasta becomes amazing in magic taste