Green Glow Nutri Dip

Name: How to Make Green Glow Nutri Dip | Easy & Delicious Green Glow Nutri Dip Recipe
Total time: 5 min
Yield: 5
Cuisine: north-indian

#PD26 A creamy, nutrient-rich green dip packed with fresh herbs, crunchy cashews, and bold flavors — perfect as a burger spread, sandwich spread, toast topping, wrap filling, or a healthy dip with snacks and crackers.

prep time 5 Mins

cook time

chef Anushka Bhalla

Step 1

Wash and roughly chop coriander and spring onion.

Step 2

Add coriander, cashews, spring onion, cumin seeds, green chilli, garlic, ginger, and black salt into a blender.

Step 3

Add a little water and blend into a smooth, creamy dip consistency.

Step 4

Add lemon juice if using and blend again for a few seconds.

Step 5

Serve fresh as a dip, sandwich spread, toast spread, or with snacks.

Calories 170 Kcal

Total Fat 12 g

Carbs 12 g

Protein 5 g

ESSENTIAL ITEMS

1 cup fresh green coriander leaves

5 piece cashew nuts

1 chopped spring onion

0.50 tsp cumin seeds

as per taste black salt

2 piece green chillies

3 piece garlic cloves

0.50 tsp ginger

3 tbsp water (as needed)

OPTIONAL

1 tbsp lemon juice (for freshness)

Recipe by:

Anushka Bhalla

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