#SLC I have made sesame and ginger laddoos for Sakat Chauth and Makar Sankranti. Lord Ganesha is worshipped on this day, and laddoos are offered as prasad (offering). Giving sesame laddoos as a gift is customary during Makar Sankranti. In our Sanatan Dharma, Makar Sankranti is celebrated with great enthusiasm. Flying kites is also a tradition on this day. Let’s learn how to make them.
First, mix the white and black sesame seeds and roast them.
Now, transfer the roasted sesame seeds to a bowl. In the same pan, add water, jaggery, and ghee, and cook until bubbles appear.
Now add the dry ginger powder and sesame seeds and mix well.
Turn off the gas and, with wet hands, shape the mixture into laddoos while it’s still warm.
(It becomes difficult to shape them once they cool down.)
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