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Jar Sondesh

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#ChildrensDayTreats A nice recipe totally innovative inspired by the jar cake recipe.

prep time 30 Mins
cook time 120 Mins
chef Sushmita chakraborty
Step 1

Mix the chickpeas and 50 grams of sugar well by rubbing them with your hands

Step 2

Crush the dark chocolate in a double boiler and mix in half the almonds and raisins.

Step 3

Now take a jar and first put the kneaded sandesh in it and then put a layer of dark chocolate almond raisin mixture on top of it.

Step 4

Add another layer of the batter and whip the cream cheese and mix it with the sugar.

Step 5

Top with a layer of cream cheese, sprinkle with saffron and serve chilled.

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