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Chana ki Barfi

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#FEAST26 Eating gram barfi is good for health and keeps the stomach full.

prep time 10 Mins
cook time 20 Mins
chef Nirmala rajput
Step 1

To make gram barfi, first remove the peel of gram and then grind it. Then take 1 glass of water in a pan and add sugar in it and make it like syrup.

Step 2

Now after the syrup boils for 3-4 minutes, add gram powder and then mix it well. Now keep stirring it so that it does not stick. Now gradually the water will dry up.

Step 3

Now put ghee in a vessel and spread the barfi batter. Now when it cools down a bit, cut the barfi with the help of a knife.

Step 4

Now barfi is ready, serve it to eat, it is healthy and tasty.