Desi Aloo Bonda

Name: How to Make Desi Aloo Bonda | Easy & Delicious Desi Aloo Bonda Recipe
Total time: 20 min
Yield: 2
Cuisine: north-indian

#Aloo Desi aloo bonda is an amazing starter or a snack… It’s just a game changer in parties.. finger licking tasty and bomb blasting yummy with full of flavours.

prep time 20 Mins

cook time 20 Mins

chef Anjali Ks

Step 1

Boil and mash aloo

Step 2

In a pan add oil, mustard seeds ,onion fry well ,add all the masalas ,salt and mix well now add mashed potato and mix well allow to cool and make small balls.

Step 3

In another bowl add besan,salt,jeera powder, daniya powder chilly powder,baking soda ,jeera and mix with water,little thick consistency.

Step 4

Heat oil in a kadai and dip aloo mixture in batter and deep fry till golden brown.

Step 5

Serve with chutney.

Calories 260 Kcal

Total Fat 12 g

Carbs 28 g

Protein 6 g

ESSENTIAL ITEMS

2 cup potatoes

1 cup onion

1 tbsp chilly flakes

1 tsp ginger garlic powder

1 tsp kasuri methi

1 tsp bhaja masala

1 tsp kitchen king masala

1 tsp salt

1 pinch turmeric powder

as required oil

1 tsp mustard seeds

1 tsp Jeera powder

1 cup besan

1 tsp daniya powder

1 tsp jeera

0.5 tsp baking soda

1 tsp chilly powder

1 cup water

Recipe by:

Anjali Ks

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