White Sauce Millet Pasta

Name: How to Make White Sauce Millet Pasta | Easy & Delicious White Sauce Millet Pasta Recipe
Total time: 10 min
Yield: 2
Cuisine: italian

Indulge in a bowl of creamy goodness with a healthy twist! This White Sauce Millet Pasta is made with a rich, velvety white sauce prepared using Samak (Barnyard Millet) atta instead of refined flour, making it a more wholesome and nutritious choice. Loaded with crunchy vegetables, sweet corn, herbs, and cheese, every bite is packed with comforting flavors and a delightful creamy texture. Perfect for breakfast, lunch, or a light dinner, this fusion recipe is a delicious way to enjoy pasta while embracing the goodness of millet. #np26

prep time 10 Mins

cook time 20 Mins

chef Rakhee Sharma

Step 1

Boil the pasta in salted water until al dente. Drain and keep aside.

Step 2

Heat butter in a pan and sauté garlic for 30 seconds.

Step 3

Add onion, capsicum, broccoli, and corn. Cook for 2–3 minutes.

Step 4

In another pan, melt butter and add Samak atta. Roast on low flame for 1–2 minutes until aromatic. Do not let it brown.

Step 5

Gradually add milk while whisking continuously to avoid lumps.

Step 6

Cook until the sauce thickens.

Step 7

Add cheese, salt, black pepper, oregano, and mixed herbs. Mix well until creamy.

Step 8

Add the sautéed vegetables and boiled pasta to the sauce.

Step 9

Toss gently until the pasta is well coated.

Step 10

Garnish with fresh mint or parsley, a sprinkle of black pepper, and serve hot.

Calories 380 Kcal

Total Fat 16 g

Carbs 42 g

Protein 14 g

ESSENTIAL ITEMS

1.5 cup for pasta: pasta (regular or millet pasta)

1 tsp salt

500 ml water for boiling

2 tbsp butter

2 tbsp samak (barnyard millet) atta

2 cup milk

1 cup grated processed cheese or mozzarella

1 tsp black pepper powder

1 tsp oregano

1 tsp mixed herbs

0.25 cup sweet corn

1 cup chopped capsicum

1 cup finely chopped onion

1 tsp finely chopped garlic

1 tbsp olive oil or butter

OPTIONAL

2 tbsp chopped broccoli (optional)

Recipe by:

Rakhee Sharma

3 Recipes

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