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Tricolour Sandesh

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#AUG26

prep time 15 Mins
cook time 15 Mins
chef Archana Bhargava
Step 1

In a pan combine the chenna mawa and 1/4 cup of condensed milk, switch on the gas

Step 2

Mix them well and cook on low heat stirring continuously until all the moisture evaporates

Step 3

The white mixture is ready

Step 4

Now take some mixture and add gulab ark and then mix it nicely

Step 5

Keep the rest of the mixture in a bowl and keep it aside

Step 6

Grind the boiled carrot pieces in a mixer jar into a fine paste add 1 tbsp of water if required

Step 7

In the same pan put carrot paste and cook on low heat stirring continuously until it becomes thick

Step 8

Now add 1 tbsp of condensed milk and some white mixture to it and cook further for 2 more minutes Take it out on a plate

Step 9

In the same way grind peas into a fine paste and cook it in a pan into a thick mixture Then add 1 tbsp of condensed milk to it and the remaining white mixture and cook it until it becomes thick and leaves the pan

Step 10

Let the mixture cool down completely then we can make the roll

Step 11

First make a ball from the green mixture cover it with the white mixture

Step 12

Finally cover it with the orange mixture

Step 13

Now roll it in a log wrap it with a cling film and keep it in the refrigerator for half an hour to set

Step 14

Then cut it into slices and serve