Raw Papaya Launji

Peel the papaya and cut into small cubes , remove the seeds if any

Heat mustard oil in a pan , until smoky on high flame , then make the flame slow

Now add rai , jeera , kalonji , fennel seeds , fenugreek seeds and heeng , let them splutter

Then put haldi powder and add chopped papaya and salt , mix well , add some water , cover and cook until it becomes soft

Now uncover and add green chillies , red chilli powder , dhaniya powder and amchur powder , mix nicely , then add jaggery

Let it cook on low heat , until the jaggery dissolves completely

It is ready to serve