Raw Mango Herbal Flowers

Wash the raw mangoes and boil them in pressure cooker with half cup of water,tulsi leaves, 4 inch giloy stem,( an Ayurvedic herb ) till soft on low heat.

Cool and remove their seeds.

Blend pulp in mixie with remaining water in cooker ,tulsi and giloy to get Amla’s pulp.

Sieve the pulp ,discard solids .

Transfer the pulp in a pan with sugar, cinnamon powder .Add cumin powder ,black pepper powder, salt and black salt to taste and cook till it is thick and dry.

Cool and Spread on greased tray. Dry in air of fan first.Then dry in sun (covered with muslin cloth ) .

when completely dry, cut into flower shape. Coat the with powdered sugar .Decorate with glazed cherries and saffron strands . Serve

Keep in air tight jar.can be used for months.