Rajma Chawal Salad

Chawal ko wash karke soak kar de

Soaked Rajma ko wash karke cooker mai double paani ke saath add kare namak baking soda add karke 4 whistle laga kar cook kar le steam nikal jane par ek bowl mai nikal le

Tamatar pyaj garlic ko cut karke grinde karke ek paste bana le

Ginger ko grate kar le hari mirch ko chop kar le

Ek pan mai oil garam kare jeera hing ginger harimirch daalkar bhoon le

Tamatar pyaj garlic ka paste daal de acchi tarah bhoon le lalmirch dhaniya kasurimethi daalkar pakaye

Boiled rajma add kare ab slow flame par pakne de

Jab gravy thodi thick hone lage to garam masala lemon juice add karke flame off kar de

Ek pan mai paani garam karne ke liye rakhe chawal ka pani nikalkar boil karne ke liye pani mai add kare slow flame par pakne de

jab chawal soft ho jaye to flame off karke pani drain kar de ghee add kar de

Ek tadka pan mai ghee add kare jeera lalmirch ka tadka banakar rajma mai add kar de

Kheera tamatar pyaj ko chopper se chopp kar le lemon kalanamak daalkar salad bana le

Rajma chawal salad ko serving plate mai daalkar serve kare