Prasad Rice Khichdi

Name: How to Make Prasad Rice Khichdi | Easy & Delicious Prasad Rice Khichdi Recipe
Total time: 30 min
Yield: 5
Cuisine: maharashtrian

This rice khichdi is done for Ganesh Chaturthi as prasad distribution. At home 5-6 people can eat As prasad nearly 25 people. #Pc26

prep time 30 Mins

cook time 15 Mins

chef Shobha Halkati

Step 1

Dry roast moong, wash n soak for 1 hr, wash n soak rice.

Step 2

Chop all veggies. Grind chilli n ginger. In a pressure cooker add oil ghee, whole spices chilli n ginger paste, tomato n saute.

Step 3

Add chopped veggies n saute, add moong dal n rice n saute add water, salt, sambhar powder

Step 4

Mix n cover the lid n pressure cook till 3 whistles.

Step 5

Once pressure releases open lid add ghee n coriander leaves.

Calories 220 Kcal

Total Fat 5 g

Carbs 38 g

Protein 7 g

ESSENTIAL ITEMS

1 cup moong dal

1 cup rice

4 green chilli

1 inch ginger

2 carrot

2 potato

2 tomato

0.25 cup cauliflower

0.25 cup dudhi

0.25 cup beans

4 cloves

2 stick cinnamon

4 elaichi

1 bay leaf

1 tbsp sambar powder

as per taste salt

2 tbsp oil

1 tbsp ghee

5 cup water

to garnish coriander leaves

Recipe by:

Shobha Halkati

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