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Mewa Kheer

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#kj6 This is our families regional Janmashtami special tastey energetic Kheer

prep time 4 Mins
cook time 8 Mins
chef Nutan Shah
Step 1

Boiled the milk on medium flame.Add the Saffron threads

Step 2

Make the milk powder paste in 3 tablespoon milk.

Step 3

Add the milk powder paste and sugar in boiling milk

Step 4

Gently mix and cook till 5 minute to thicken

Step 5

Add the dryfruit pieces. Mix well and switch off flame