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Meva Paag

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#MKN26

prep time 15 Mins
cook time 15 Mins
chef Archana Gupta
Step 1

Ek pan mai ghee add kare badam ko thoda bhoon le aur nikal le

Step 2

Kaju aur makhane fry karke nikal le

Step 3

Gond ko thoda crush kar le aur ghee mai acchi tarah fry karke nikal le

Step 4

Ab bache hue ghee mai melon seeds aur cocconut powder ko 2 minute bhoon kar nikal le

Step 5

In sabko belan se thoda crush kar le

Step 6

Ab ek pan mai 2 cup sugar aur 1 cup paani add karke garam kare

Step 7

Jab syrup mai 1 tar ki chashni ban jaye to crush kiye hue sabhi Dryfruit ko mila de

Step 8

Elaichi powder mix karke is mixture ko 5 minute tak pan chhodne tak bhoon le

Step 9

Ek greese ki hui thali mai spread kar de aur set hone ke liye rakh de

Step 10

Jab ye set ho jaye to barfi ki shape mai cut kar le