Mango Masti Dessert

Name: How to Make Mango Masti Dessert | Easy & Delicious Mango Masti Dessert Recipe
Total time: 10 min
Yield: 5
Cuisine: gujarat

#AAM26 A very delicious mouth watering healthy tasty dessert

prep time 10 Mins

cook time 5 Mins

chef Nutan Shah

Step 1

Use thick hung curd (remove excess water). Make smooth pulp from ripe mango.

Step 2

In a bowl, whisk curd + mango pulp until creamy. Add sugar, cardamom powder, and mix well.

Step 3

Stir in cream (optional but tasty). Refrigerate for 30–60 minutes.

Step 4

Garnish with nuts and saffron.

Calories 180 Kcal

Total Fat 6 g

Carbs 25 g

Protein 5 g

1 cup thick curd

1 cup ripe mango pulp

3 tbsp powdered sugar

0.25 tsp cardamom powder

1 tbsp chopped nuts

2 tbsp fresh cream

as required Few saffron strands

Nutan Shah

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