Gopalkala Dahi Handi Prasad – 5-minutes Fireless Recipe

Name: How to Make Gopalkala Dahi Handi Prasad – 5-minutes Fireless Recipe | Easy & Delicious Gopalkala Dahi Handi Prasad – 5-minutes Fireless Recipe Recipe
Total time: 5 min
Yield: 20
Cuisine: maharashtrian

#KJ6 Gopalkala is a famous Maharashtrian recipe, which is prepared at every house as a famous prasad recipe on the next day of Krishna Janmashtami which is celebrated as Dahi Handi Festival. Gopalkala prasad is a very quick fireless recipe. Just assemble all ingredients, chop them, stir them, and mix them. So simple.

prep time 5 Mins

cook time

chef Manisha Sampat - Pure Veg Treasure

Step 1

Wash 3 times poha in running water and strain out all excess water. Add salt, sugar, and roasted jeera powder into the curd. Mix well. Keep all ingredients ready.

Step 2

Chop apple, guava, cucumber, ginger, chili, and coriander. Shred fresh coconut. Assemble all ingredients in a mixing bowl. Add pickle, mixed masala curd, and pomegranate kernels. Mix them well.

Step 3

Gopalkala naivaidhyam is ready to offer Shri Krishna. Have a divine prasad of Gopalkala.

Calories 120 Kcal

Total Fat 1.3 g

Carbs 20 g

Protein 5 g

ESSENTIAL ITEMS

1 cup soaked thick poha

1 cup murmura

1 cup puffed jowar pop-up

2 cups curd

0.50 chopped cucumber

4 tbsp pomegranate kernels

1 piece chopped apple

1 piece chopped guava

4 tbsp shredded coconut

4 tbsp lemon / mango pickle

as per taste salt

2 tsp sugar powder

2 tsp roasted jeera powder

4 tbsp soaked chana dal

2 tsp chopped green chili

2 tsp chopped ginger

2 tbsp chopped coriander

Recipe by:

Manisha Sampat - Pure Veg Treasure

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