Cheesey Macroni Pasta

Boil the pasta. Cook macaroni in salted water according to package instructions. Drain and set aside.

Make the cheese sauce- In a pan, melt butter on medium heat. Add flour and stir for 1–2 minutes. Slowly add milk while stirring to avoid lumps. Cook until it thickens

Add cheese- Add shredded cheese and stir until melted and smooth.

Season- Add salt, pepper, and chilli flakes oregano spices. And tomato ketchup.

Combine. Add the cooked macaroni to the sauce and mix well.

And add vegetables like onion carrot capcicum Saute well add macroni pasta n add extra cheese microwave just 2 minutes