Arbi ka Jhol

Name: How to Make Arbi ka Jhol | Easy & Delicious Arbi ka Jhol Recipe
Total time: 10 min
Yield: 2
Cuisine: north-indian

Arbi ka Jhol

prep time 10 Mins

cook time 10 Mins

chef Archana Gupta

Step 1

Arbi ko peel karke acchi tarah wash kar le

Step 2

Gol tukdo mai cut kar le

Step 3

Ek pan mai thoda oil garam kare in kati hui arbi ko thoda fry kar ke nikal le

Step 4

Ek cooker mai 2 tsp oil add kare ginger harimirch daalkar bhoon le ajwayan hing haldi daalkar bhoon le

Step 5

Lalmirch dhaniya powder kasurimethi add kare aur fry ki hui arbi daalkar acchi tarah mix kare ab 2 cup paani add kare namak daalkar 2 whistle lagakar paka le flame off kare

Step 6

Steam nikal jane par garam masala amchoor add kar de

Step 7

Dhaniya se garnish karke serve kare

Calories 140 Kcal

Total Fat 4 g

Carbs 25 g

Protein 2 g

ESSENTIAL ITEMS

250 gm arbi

1 tsp ginger paste

1 tsp chopped hari mirch

2 tsp mustard oil

1 tsp ajwain

pinch hing

1 tsp haldi

1 tsp lalmirch

1 tsp dhaniya powder

1 tsp namak

1 tsp amchoor powder

1 tsp garam masala

1 tsp kasurimethi

to garnish chopped dhaniya

Recipe by:

Archana Gupta

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