Chicken Noodles
#np26
Craving restaurant style chicken noodles at home This quick and flavorful recipe is packed with juicy chicken crunchy veggies and perfectly tossed noodles Perfect for lunch dinner or a satisfying evening meal #np
#np26
Craving restaurant style chicken noodles at home This quick and flavorful recipe is packed with juicy chicken crunchy veggies and perfectly tossed noodles Perfect for lunch dinner or a satisfying evening meal #np
Cook the Noodles
Boil noodles according to package instructions
Drain and rinse with cold water
Toss with a few drops of oil to prevent sticking
Cook the Chicken
Marinate chicken with a pinch of salt and black pepper for 10 minutes
Heat 1 tbsp oil in a wok or pan
Stir fry the chicken on high heat for 6 minutes until fully cooked
Remove and set aside
Stir Fry Vegetables
Add remaining oil to the wok
Sauté garlic and ginger for 30 seconds
Add onion and cook for 1 minute
Add carrot capsicum and cabbage
Stir fry on high heat for 3 minutes keeping the vegetables slightly crunchy
Combine Everything
Add cooked chicken back to the wok
Add soy sauce chili sauce ketchup black pepper and salt
Mix well
Add boiled noodles and toss everything together for 3 minutes
Serve
Garnish with spring onions
Serve hot with chili oil or your favorite sauce