Corn Cutlets

Name: How to Make Corn Cutlets | Easy & Delicious Corn Cutlets Recipe
Total time: 10 min
Yield: 2
Cuisine: north-indian

#Corn26

prep time 10 Mins

cook time 10 Mins

chef Archana Gupta

Step 1

Aloo aur corn ko masher se mash kar le

Step 2

Isme harimirch pyaj ginger add kare sabhi masale mix kar de

Step 3

Grated cheese add kare

Step 4

2 tsp bread crumbs mila de aur sabko acchi tarah milate hue ek dough bana le

Step 5

Iski choti choti tikki bana le

Step 6

Ek pan mai oil garam kare in corn aloo ki tikki ko fry kar le

Step 7

Ab khatti meethi chatni ke saath serve kare

Calories 120 Kcal

Total Fat 4.5 g

Carbs 18 g

Protein 2.5 g

1 cup boiled corn

3 piece boiled aloo

1 cup chopped pyaj

1 tsp chopped ginger

1 tsp chopped harimirch

3 tsp grated cheese

1 tsp namak

1 tsp lalmirch

1 tsp chatmasala

1 tsp kalimirch

5 tsp bread crumbs

to garnish chopped dhaniya

as required oil

Archana Gupta

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