Step 1
Marinade boiled soya chunks with salt + turmeric + cumin powder + coriander powder + red chilli powder + garam masala powder + mustard oil, mix very nicely and marinade for 7-8 minutes.
Step 2
In the mean time, Chop all veggies and assemble all ingredients.
Step 3
In moderately heated pan add oil, add whole spices and allow to sizzle, then add onion and sauté for few seconds.
Step 4
Then add ginger + all veggies and stir fry for 3-4 minutes.
Step 5
Then add marinaded soya chunks and stir fry for another 2-3 minutes.
Step 6
Now add rice + salt + sugar and mix very gently.
Step 7
Cook for 3-4 minutes, cover and keep in stand by mode for 1 minute.
Step 8
Dish is done.
