Spicy Garlic Tomato Chutney

Name: How to Make Spicy Garlic Tomato Chutney | Easy & Delicious Spicy Garlic Tomato Chutney Recipe
Total time: 15 min
Yield: 10
Cuisine: rajasthan

#PD26 This is a spicy and garlic flavored tomato based chutney with onion. Goes well with idli and dosa and can be made easily.

prep time 15 Mins

cook time 10 Mins

chef Aruna Thapar

Step 1

Wash and peel garlic. Soak dry red chilli in water for 2 hours.

Step 2

Add garlic and red chilli in mixer. Add chopped tomatoes, ginger and onion in mixer.

Step 3

Grind to a smooth paste. Add lemon juice, salt and Kashmiri mirch and mix.

Step 4

Serve with momos or any other snack

Calories 35 Kcal

Total Fat 2 g

Carbs 4 g

Protein 1 g

ESSENTIAL ITEMS

2 piece tomatoes

15 piece garlic pods

10 piece dry red chilli

1 piece ginger

1 piece onion

0.5 tsp red kashmiri mirch powder

1 tbsp lemon juice

as per taste salt

Recipe by:

Aruna Thapar

49 Recipes

View Profile

Browse Recipes

Sugar-Free Kaju Katli: Don’t Hold Yourself Back On Special Occasions

Matcha Coconut Ladoo: Follow The Trend Without Sugar

The Best Jain Undhiyu: A Traditional Gujarati Mixed Vegetable Delight

Submit your recipe