Kadhi Chawal

Chawal ko wash karke soak karne ke liye rakh de

Ek pan mai dahi aur chach ko mix karke acchi tarah whisk kar le besan add kare aur acchi tarah mila le paani miljar ek lumpfree patla ghol banaye

Ek pan mai oil garam kare methi jeera hing haldi daalkar bhoon le

sabut lalmirch add kare dahi chach besan ka ghol add kar de lagatar chalate hue boil aane tak pakaye

Namak dhaniya powder daalkar flame ko slow kar de aur kadhi ko pakne de

ab boondi add kar de jab kadhi thodi thick ho jaye to flame off kar de

Ek pan mai paani boil karne rakhe wash kiye hue chawal add kare 2 lavang bhi daal de slow flame par chawal pakaye

jab chawal gal jaye to check kare aur chalni mai extra paani drain kar de ghee mix kare aur chawal ko dhak kar rakhe

Ek tadka pan mai ghee le jeera rai lalmirch ka tadka banaye aur kadhi ke ooper daal de

Ak thali ya serving plate mai kadhi chawal ko serve kare dhaniya kheere pyaj se garnish kare