My Kitchen Diaries | Urva Antani | Activity

Urva Antani published a new recipe

Wed, 11 Mar 2026 07:46:44 +0530

Khandvi is a soft and delicate Gujarati snack made from gram flour (besan) and yogurt. The smooth batter is cooked until thick, spread thin, rolled into beautiful spirals, and topped with a flavorful tempering of mustard seeds, sesame seeds, and curry leaves. It is light, healthy, and melt-in-the-mouth…

Urva Antani posted an update: #HOLI26 This 💫healthy roasted chana chaat 💫 is a quick, […]

Tue, 10 Mar 2026 16:58:04 +0530

#HOLI26 This 💫healthy roasted chana chaat 💫 is a quick, crunchy, and flavorful snack that needs very minimal cooking. In a bowl, combine roasted chana, finely chopped onions, tomatoes, green chilies, and small diced boiled potatoes. Add salt, red chili powder, turmeric powder, and chaat masala according to taste and mix everything well.
Now…Read more

Urva Antani posted an update: #HOLI26 Healthy and delicious, Khandvi is a light Gujarati […]

Tue, 10 Mar 2026 12:51:58 +0530

#HOLI26 Healthy and delicious, Khandvi is a light Gujarati snack made with gram flour (besan) and yogurt. To prepare it, take 1 cup besan, 1 cup curd, and 2 cups water in a bowl. Add ½ teaspoon turmeric powder, 1 teaspoon ginger-green chilli paste, and salt to taste. Mix everything well until the batter becomes completely smooth and lump-free.…Read more