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39 posts found for your hashtag #Rajma
#snack
Protein rich seekh kebabs
PROTEIN PACKED VEG SHEEKH KEBABS
Protein-rich, flavourful and completely vegetarian! 💚🍢
These Rajma–Chickpea Veg Seekh Kebabs are my new favourite healthy snack/starter. Made using boiled rajma, chickpeas, potatoes and sautéed onion–besan mixture, these kebabs are soft inside, perfectly grilled outside and packed with wholesome plant protein. 🌱💪
Seasoned with kebab masala, roasted jeera, aamchur and spices, they taste absolutely amazing with mint chutney and crispy onion rings.
If you’re looking for a healthier kebab option — this is it.
Simple ingredients, great texture, grill-friendly and soooo satisfying! 😍🔥
➖➖➖➖➖
#snack
PROTEIN RICH VEG SEEKH KEBABS
If you think vegetarian kebabs can’t be high in protein, these Protein-Rich Veg Seekh Kebabs will change your mind instantly! Made with a hearty combination of boiled rajma and chickpeas, these kebabs are naturally protein-packed and incredibly satisfying. Mashed potatoes help bind everything together while sautéed onions, ginger–garlic, and roasted gram flour add that signature kebab aroma and depth of flavour.
Shaped onto wooden skewers and grilled until beautifully golden, these veg seekh kebabs are a perfect balance of taste, texture, and nourishment. Whether you enjoy them as a snack, starter, or even a light healthy meal, they pair amazingly well with mint chutney, onion rings, and a squeeze of lemon. Easy to prepare, wholesome, and delicious — these kebabs are proof that plant-based recipes can be just as flavourful and protein-rich as any classic kebab!
#cookwithprestige
“Soulful Rajma Rice Platter”
Protein-rich rajma curry with fluffy chawal, raita & greens
I used Prestige Pressure Cooker
#PrepSnap
Vegetarian Rajma kabab
Aaj Maine preparation ki Hai vegetarian rajma kabab.
Healthy and tasty 🤤 😋
#Tiranga
Tricolor meal
Having Rajma,Rice, Coriander chatni,Roti,Raita and sald a comfortable and healthy meal tricolour in a plate.
#Tiranga
Tricolor meal in a plate
Rajma,Jeera rice,Roti, cucumber
Healthy meal
#Tiranga
Rajma, rice and aloo platter
Did you forget to soak the beans again?
Stop letting forgotten prep ruin your meal plan. Use the Flash-Soak Hack!!
Are you Team Chole or Team Rajma? Comment Below 🥘
#BPIC
Beetroot Rajma tikki is healthy and tasty party special recipe.
#BPIC
Beetroot rajma paneer stuffed balls are good for parties.
Batao, Batao!!
Which Punjabi dish is a rich, creamy lentil preparation slow-cooked with butter and cream?
A. Chole Bhature
B. Rajma Chawal
C. Dal Makhani
D. Kadhi Pakora
Drop your answers in the comments below 👇🏼
#LPC26
Rajma - Tikki
Healthy Chaat
#LPC26
LUNCH PLATTER
Rajma, Rice,Roti, Pickle, Chatni,Salad,Raita
#LPC26
High protein paneer rajma wrap
Paneer Rajma Wrap (High Protein) 🌯💪
A nutritious, high-protein wrap featuring flavourful rajma patties, wrapped in a wholesome multigrain roti infused with carrot and paneer. Packed with goodness, rich in taste, and perfectly satisfying — a healthy bite without compromising on flavour ✨
#LPC26
RAJMA DAHI KEBAB
Served with mint chutney, onion rings n salad
#LPC26
Rajma Paneer balls appes are a high-protein, nutritious appetizer or snack made by blending mashed, boiled kidney beans (rajma) with crumbled paneer (cottage cheese), spices, and herbs cooked in appe pan . these crispy-outside-and-soft-inside bites are a popular healthy, vegetarian, and gluten-free choice served with mint chutney.
#LPC26
Rajma Tikki served with Mini Paratha is a popular, protein-rich North Indian appetizer or snack featuring spiced red kidney bean patties (tikki) that are crispy outside and soft inside.
#LPC26
Rajma Tikki Chaat is a popular and healthy twist on classic chaat, using kidney beans patties (tikkis) as the base. These savory patties are made from boiled kidney beans and cottage cheese, beetroot and spiced with aromatic Indian masalas. Served with Green Chutney and Sweet Chutney over the yogurt.
#LPC26
rajma tikki takatuk is crispy with peants is protein rich .
#LP26
#DATE_ 26/4/2026
#Mexican Rice
Ingredients -
2 tablespoon olive oil
1 small onion, diced
2 garlic cloves, minced
½ red bell pepper, diced
1 small jalapeno pepper, seeded and finely diced
1 cup long grain white rice
1 cup boiled rajma
½ teaspoon cumin, salt, to taste
4 tsp tomato sauce
1 cup vegetable broth
Opional: finely chopped coriander for garnish
Instructions-
Wash rice.
Thoroughly wash and drain the rice with a fine mesh sieve.
Cook veggies.
Heat the oil in a large saucepan over medium-high heat.
Add the onions, garlic, bell pepper, and jalapeno and saute for 1 to 2 minutes, or until the onions become translucent.
Add the rice ,rajma and saute until it\'s lightly toasted and golden brown, about 2 minutes.
Simmer.
Add in the cumin, salt, tomato sauce and veggies broth, then stir everything together. Bring the mixture to a boil, cover, reduce the heat to low and simmer until rice is cooked all the way through, about 15 minutes.
Fluff and garnish. Remove the rice from the heat and use a fork to fluff it up. Garnish with chopped coriander serve immediately.
#Protien Wrap_Mung dal ki roti ki dough se kacchi pakki roti banayi or usmai Rajma,Tofu panner ki masale dalkar stuffing banakar dono taraf se ghee/oil se sekh liya or green dhaniya Pudhina Chatni ki sath serve kiya
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