When the summer sun peaks, your body requires more than just standard hydration. Traditional Indian drinks are scientifically formulated with natural cooling agents, spices, and salts that replenish lost electrolytes and regulate internal body temperature immediately.
This classic beverage is made from boiled green raw mangoes, fresh mint leaves, jaggery, and black salt. The tart flavour profile combined with roasted cumin provides instant resistance against heatstrokes.
A refreshing diluted curd drink infused with crushed ginger, green chillies, curry leaves, and coriander.
Originating from Bihar, this protein-rich drink utilizes roasted gram flour mixed with chilled water, lemon juice, and black salt. It acts as a natural coolant and keeps you satiated for hours.
Made from the deep-purple rind of the kokum fruit, this coastal favourite is exceptional for reducing heat build-up in the body. It has a beautiful sweet and sour flavour that cuts through summer fatigue.
This drink uses almond gum, a natural plant resin known for its incredible cooling properties.